Restaurant du Soleil - French Cuisine on the waterfront in Grand Case, St Martin

Restaurant du Soleil
Boulevard de Grand Case
Grand Case, Saint Martin
phone 590 87 92 32
Grand Case Map | Menu
Low season: dinner 6:00 to 10:00
High season: lunch 12:00 to 2:00 | dinner 6:00 to 10:00

Restaurant du Soleil has a bright new dining room on the waterfront and great prices, especially if you take advantage of the 1.35 dollars equals one euro rate for cash. Chef Marc Daniel spent 10 years as executive chef at Lasserre in Paris (awarded two stars from Michelin). He has arrived here to provide typical French bistrot cuisine in a casual atmoshere in our intimate dining room overlooking Grand Case Bay. On the right is the view toward Molly Smith Point on our west. At sunset this provides a wonderful backdrop for a drink in the dining room before dinner.

The view east to Créole Rock is lovely and usually includes several dive boats during the lunch hour. Start your dinner with a cocktail or a flute of champagne as the last rays of the sun fall into Grand Case Bay. Full bar service is available, but Cedric has made a careful selection of wine to complement his bistrot menu. There are several whites and rosés, a perfect accompaniment to a light lunch and the selection of red wines is perfect for the heartier items on the menu. There are also several wines available by the glass. Contest Code: RdS.

Chef Marc Daniel, a member of the Chaine Des Rotisseurs, welcomes you for lunch and dinner six days per week in high season. Many of these photos will expand, if clicked. Use the back button to return. The traffic situation has changed in Grand Case. As you enter from the main road, take the right turn that heads over to the canal. When you reach Boulevard de Grand Case, turn left to reach the main parking lot in Grand Case. It's right across the street from us, and even better, we refund the price of your parking. See the Grand Case map to make this clear. To make a reservation, call 011 590 590 87 92 32 from the US, 05 90 87 92 32 from the French side, or 00 590 590 87 92 32 from the Dutch side. Note that the restaurant will not open for lunch in low season (1 May to 1 Dec).